Fruit shell activated carbon is a high-performance adsorption material derived from natural fruit shells, offering superior purification, optimized pore structure, and excellent filtration capabilities. Manufactured through controlled carbonization and activation processes, this material provides enhanced surface area, high adsorption efficiency, and exceptional stability. It is widely used in water treatment, air purification, food processing, pharmaceutical applications, and industrial filtration, ensuring effective removal of contaminants while maintaining environmental sustainability.
Product Overview
Fruit Shell Activated Carbon (600 Series) is made from high-quality apricot shells, blended with chemical reagents in precise proportions, and then subjected to high-temperature activation in a rotary kiln followed by impurity removal. The product has a well-developed specific surface area and a structure comprising large, medium, and micropores, offering strong adsorption capability. It is widely used in the purification and decolorization of sugar, lactic acid, glycerin, vitamins, and chemical intermediates, as well as in wastewater treatment and gas storage.
Key Features
- Well-developed Pore Structure: Rich and diverse pore structure providing excellent adsorption performance.
- Customizable Specifications: Available in various specifications to meet different customer requirements.
Applications
- Gas Storage: Suitable for the storage and treatment of gases.
- Sugar Liquid Decolorization: Used for decolorizing sugar liquids.
- Lactic Acid Decolorization: Applied in decolorization during the lactic acid production process.
- Glycerin Decolorization: Used in the decolorization and refinement of glycerin.
- Vitamin Decolorization: Used for decolorizing during vitamin production.
- Chemical Intermediate Decolorization: Widely applied in decolorizing chemical intermediates.
- Wastewater Treatment: Used for the purification of various types of wastewater.
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